

Photo by Jerry LaBlonde |
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Additional libations include the state's largest
selection of Irish Whiskies. The pub boasts three real dart
boards and a large screen TV for sports. The same boulder
that is in the dining room continues in through to the pub.
There is also another serving as a couch! |
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JULY 2-3 9-10 17 23-24 30-31 AUGUST 6-7 13-14 20-21 27-28 SEPT. 3-4 11 24-25 |
Eammon Flynn Dan Ringrose Gypsy Reel Curraugh's Fancy Doug Hazard Gypsy Reel Nobody You Know Shananagans Driscoll & Smith Kelley, Oullette & Fowkes Wind That Shakes the Barley Dan Ringrose |
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PUB Menu
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APPETIZERS SOUP du JOUR IRISH SPUDS NACHOS CHIPS & SALSA 2.50 VEGGIES & DIP GARDEN SALAD 2.25 PASTA SALAD 4.95 PUB FAVORITES SHEPHERD'S PIE PESTO PASTA Pasta tossed with pesto , cream pine nuts and goat cheese $6.95 SALMON BURGER Served on a bun with lettuce and tomato, and a roasted red pepper tarter sauce $5.50 McGrath's Famous |
Served with a pickle & chips LONG TRAIL HAMBURGER 6OZ. With lettuce & tomato 4.50 LONG TRAIL CHEESEBURGER With Vermont Cheddar 4.95 GRILLED CHICKEN SANDWICH With lettuce
& tomato 5.25 IRISH REUBEN NATURE BURGER GRILLED HAM & CHEDDAR 5.25 DEER LEAP GRILL CHEESE Swiss, cheddar or american 3.25 Your choice of white, wheat or rye served with lettuce & tomato, pickles & chips BAKED HAM 4.25 |
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APPLE CRISP ALA MODE DOUBLE CHOCOLATE IRISH SODA BREAD BREAD PUDDING BAILEY'S CHEESECAKE |
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ilt@vermontel.com
(800) 325-2540
(802) 775-7181
Fax (802) 747-7034